
Roast Duck with a cherry sauce
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Our Aylesbury Ducks are raised by Richard Waller at his farm in the Vale of Aylesbury where they roam freely in cherry orchards. Richard's family has been breeding ducks in the Vale since 1775.
Today, Richard is acknowledged as the last producer of authentic Aylesbury Ducks.
Available: sold out due to huge demand. Please check back soon.
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